With domestication for utilitary uses, the Cane Corso had in
time gone through changes in conformation physically and
mentally. Between various typologies of dogs, it can be
confirmed that "Cane Corso" descends from the molossoid, a dog who
demonstrated a very strong and robust form who went into acts of
combat.
(Cane Corso 1920's)
The use of the breed
was very diversified, primarlily used for guarding property and
protecting cattle against wolves and cattle thieves. For
decades, the Cane Corso was used for hunting large game such as wild
boar, wolf and bear, an activity very popular among the
nobles. Usually, they used both Segugio (tracking dogs) and
Cane Corso together. The breed had an optimum hunting instict
and would bring back a good meal for the shepherds. He was
also popular amongst drivers who transported goods through
Italy. The dog would run along side the horse and cart and
protect against highwaymen.
During this century, as agricultural production modernized,
the need for this breed decreased, numbers of the population fell
drastically and become more rare. From the 1950's up to the
early 1980's Cane Corso was kept alive by just a few shepherds and
farmers in isolated parts of Southern Italy.
Cane Corso was
inevitably considered to have had, since remote times, a great
importance to man which led to the recontruction of the breed.
A dog which surely is the most antique domesticated animal that, in
the course of milleniums, achieved a position of priviledge in the
human community that was reached by no other animal.
Mental Characteristics
Alert, attentive, protective and of stable mind. The
disposition of this breed makes it an attractive one. Cane Corsos
make formidable family guardians, loyal pets and highly trainable
working animals. They should be submissive to its family, yet
suspicious and threatening to strangers. They are physical, but
gentle with children and do best in situations where they can be
part of a family or used in day-to-day working situations. This
breed does not do well if it has too much idle time to spend.
Because they are an active breed, they can become destructive if
boredom sets in.
Although Corsos can run large in size, they make great house
animals. These dogs just want to be around people. They can adapt
well to most housing situations and usually stay very close to their
property, not wandering from home. Cane Corsos require lots of
exercise to stay happy and healthy. At times, they can be highly
excitable or stubborn, so early socialization, backed up with
positive reinforcement and obedience training is highly
recommended."
A farmer from S. Paola di Civitale (Foggia)
*as told By Alfonso Comer
*Mr. Michael Ertaskiran has made
many, many trips to Italy and often speaks with farmers who have had
and used Cane Corsos on the masseria (farm) for generations. Here
are the words of one farmer, Alfonso Comer, translated by Mike.
"The Cane Corso breeders of S. Paola are or were the Cilla,
the Petardi and the Caldarola. The reason that this breed is found
in S. Paola is because here until not long ago, there were the large
hog farms. We are talking of breeding in the wild consisting of
about 200 animals of a local breed, small, with a black spot on
their back, with lean meat and when fattened up they would form a
heavy layer of lard. A kind of reverse transhumance would be
practiced: in the winter the flock would be taken to the forests to
forage while from June to August they would be brought to the fallow
fields, the fields left uncultivated in preparation for the cereals.
The fallow fields are superficially worked with the plow and harrow.
This type of soil is rich in nutrients and the hogs, besides
vegetable substances, would find rodents, worms and insect
larvae.
Because of the seasonal heat the pigs would graze at night
while during the day they would seek the cool and humid spots, under
the scrubs, and they would dig holes and lie there all day. At dusk
they would start to root about. At midnight they would head to the
watering place, they would be there for about half an hour and back
away till dawn and back to their cool and humid bedding places in
the vicinity of S. Marzano, Vena, Orticellak, S. Antonio and Tono
where there was plenty of steady water. The habit of night grazing,
out of everyone's view, created abuse problems of which each herd
had a clearly marked zone separated from the nearby one by a free
corridor.
The Corso would become indispensable when, at the
moment of giving birth, the females would go to the thick vegetation
to hide. When the farmer noticed when the sow was missing, he would
get on his horse and head for the thick vegetation areas that in his
experiences would be the place the sows would seek under these
circumstances. The dog soon enough would locate the female with the
litter, but here it became difficult, because the sow is a strong
animal and would defend its offspring ferociously. Anyway, thanks to
its dexterity and strength, the Corso would resolutely seize the
animal and hold it immobilized until the farmer had time to get the
little ones in a sack. Once the man was back on the horse he would
give the release command and would start back to the masseria. The
sow would anxiously follow her offspring back to the farm where they
would be reunited.
The boars would also become very dangerous, especially when
they got past a certain age. They would become especially
untouchable at the time of the mounts, because they were excited
from the females scent and because they were transported from one
farm to another. Many farmers used one male. Even here the
intelligent, able, strong and courageous Corso was indispensable,
ready to jump the moment the boar would rebel. Many farmers were
saved from the tusks of these, thanks to the leaps of their Corso.
These nightly habits favored encounters with wild animals that would
normally sleep during the daylight hours.
The badger spends the day sleeping in the den underground
tunnels that are practically inaccessible. But at sundown, it exits
its den, leaves the forest and heads for the fields to eat. Badger
meat is willingly eaten, noted are the curative capacity of its fat
from any form of arthritis; the skin is sold to make brushes and
horse harnesses. The hunt starts pretty late, around 10:00 pm, in
order to give the badger enough time to distance itself from its
den. Its useful if there is some light from the moon in order to see
where you are going. You would need a couple of scent hounds to find
the tracks and follow it, and naturally a Corso to take the
animal.
The farmers were not the only ones to practice this kind of
hunt but also of other passionate that would borrow the dogs for the
occasion. Upon leaving the village, we would begin to follow a
predetermined route that would basically be a large circle and at
the end of the night would bring us back to the starting point. The
direction of the course was established based on the prevailing
winds, because the badger had a great sense of smell. On very calm
nights the chances of getting anything are slim. We would then walk
the outer limits of the forest and hopefully we would encounter the
tracks that the animal used to get to the vineyards or cornfields.
The segugi run silently and ahead, often out of view, while the
Corsos remain close to the men. There is a need to steer wide of the
masseria or you would have to face the fury of the guard dogs. Here,
the Corso takes off silently toward a point in the darkness that
only he knows: he heard the whining coming from the scent hounds,
the segugi, and that to him is a clear message. The men do nothing;
they hurry to the point where they observed the Corso disappear and
by the time they get there all is finished. The badger is a robust
and combative animal and has a strong defence but the expert Corso
knows where to grab him and dispatch him in an instant. During this
night hunting we at times harvested otters by the Fortore. Today
many dogs that are "served up" as Corsos are crossbreeds. The Corso
has dry lips that should not hang at the angle of the
mouth."